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Year: 2009

Thai title: เชือดก่อนชิม
English title: Meat Grinder

Rating: 4/5

Main actor:
Main actress: Mai Charoeunpura,Pimchanok Leuwisetpaiboon,Duangta Tungkamanee

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Bout is a lady selling Thai noodle soup. Her life is full of sorrow, sad and bloody events. She has one young crippled daughter called Bua. When Bout was young, she was mistreated by her mum so has now sequels. Bout was raped by her father forcing Bout to marry early as she was pregnant. She had also a bad unfaithful husband who had debts. She killed him and her mistress as they try to drown her daughter who spied them together in the bedroom. The events happen during 1973 Thai student uprising historical events. A corpse is found in her cart as a student hides inside and receives a lost bullet. To get rid of the corpse, she chops it inside her noodle soup. It gives a delicious taste. She meets a young man that is looking for his missing friend. A love story starts. There is a strong analogy on flesh during lust and on bloody flesh used in noddle soup... A debt collector always bothers and threatens Bout to get paid relating old debts from her former husband. One evening she kills him and uses his flesh in noodle soup also. The young man understand after a while why she stockpiles sedatives from his pharmacy. She uses sedatives to put to sleep her victims before chopping them. He discovers Bua's body in a big jar. In fact Bout is crazy as Bua is dead since a long time already. Bua is only alive in her imagination. The young man sends her to police but without tangible proofs, Bout cannot be arrested. She is released and is looking for revenge over her former boyfriend and his new girlfriend. She kidnaps the girlfriend in her bloody cellar containing so many corpses... Main actress is famous Thai pop singer Mai Charoeunpura. Her performance is so striking that the pity over her sad life surpasses the horror due to her bloody killings. The film has been cut by Thai censors as the censors worried the film story could jeopardise the popularity of Thai noodle soup! The original Thai title was ก๋วยเตี๋ยว เนื้อ คน meaning "human meat noodles". The Thai title has to be changed to เชือด ก่อน ชิม meaning "carve before tasting".

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