The Cheung Chau island is the smallest of the inhabited outlying islands yet it is the most populated and busiest.
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Cheung Chau harbor is complete with all kinds of fishing boats in different sizes,
shapes, and colors.
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| Cheung Chau |
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The scene is typical of island communities: three-story balconied shop-houses flank
a narrow pedestrian lane.
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| Cheung Chau |
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Cheung Chau's primary beach is the Tung Wan Beach.
The beach is a long and narrow strip.
It takes about 15 minutes to walk from one end of the beach to the other.
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| Entrance to Tung Wan beach |
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Each year the Cheung Chau Bun Festival grand parade is featuring traditional floats, colourful lions and unicorns, as well as flag dance and Chinese folk dance teams performances. More can be found in the Culture section.
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Water is clear and sands are fine in Tung Wan Beach. The Warwick Hotel
featuring 70 guestrooms is on the right.
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| Tung Wan beach |
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The tiny shops and celebrated seafood restaurants highlight the commercial attributes of the island.
As evening approaches, the restaurants along the streets and waterfront are ready to
welcome tourists willing to enjoy fresh seafood.
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| Fresh seafood |
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Fresh fish can be bought in outdoor fish stores and bring to restaurant for
delicious Chinese cooking!
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| Fresh seafood |
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| Home > Tourism > Travel in Outer Islands > Cheung Chau |
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